Støvlet Katrines Hus

Evening

Evening at Boot Katrine

  • Aperitif & snack, 3 course menu, wine menu, coffee/tea 895,-
  • Aperitif & snack, 5 course menu, wine menu, coffee/tea 1.295,-
  • Aperitif & snack, 8 course menu, wine menu, coffee/tea 1.795,-

A la carte

  • 3 different snacks 145,

    Tomato – rams – fermentet strawberries

    Caviar – cauliflower - figs oil

    Sweet biscuits – cream Cheese – trout roe
  • Scallop – orange – brown butter 125,-
  • Norway lobster - apple - cheese 145,-
  • Cabbage, almond & honey truffle 115,-
  • Hake – cabbage – carrot - cheese sauce 125, - / 230,-
  • Stuffed quail - afg - green plums - port wine 155,-
  • Pork - chestnuts - karl johan mushrooms 135,- / 230,-
  • Entrecote

    chanterelles – backed & pickled onion – small leek with pesto, potatoes,

    sauce gastrik 285, -
  • Juniper - sea buckthorn - apple 115,-
  • Crépes Suzette (pancakes) flambéed at the table 165.-
  • The house's homemade ice cream & sorbet 115.-

Opening hours

Tuesday - Saturday
Lunch 12.00 – 16.00
Evening 17.30 – 21.00


Sunday-Monday.
Closed.
Open to companies by arrangement.


Contact us

We are always happy to hear from our Guests. If you have questions or inquiries, you are very welcome to contact us:


reservation@stovlekatrineshus.dk
Phone.: 0045-5783 5080